Sarah Wilson – Page 33

December 30, 2023

Dark Chocolate Hemp Energy Bites

What about a delicious dark chocolate energy bar made from healthy ingredients? Yes, please! Friends, get your food processors ready. Let’s create the most delightful snack around! The energy bites can be made in just six ingredients and under 30 minutes. Dates are my favorite natural sweetener! I love Dates because they are nature’s caramel and contain minerals such

December 30, 2023

Crispy Eggplant “Bacon

After trying Coconut Bacon and enjoying the taste, I hoped for a texture closer to the original. Enter: Eggplant. Bacon is a brilliant way to use eggplant. We’ve made delicious eggplant dishes like Baba Ganoush and Harissa Eggplant Dip. The recipe is easy to make, as it only requires ten simple ingredients. It can be prepared in 45 minutes. The ultimate

December 30, 2023

Easy Vegan Aquafaba Mayo

You can make a delicious, creamy, thick, and tangy vegan Mayo! This is easy. This recipe is easy to make and only takes 5 Minutes. 6 Ingredients. This recipe was originally made using a hand mixer, but it didn’t work well for everyone. It also depends on your mixer’s power! After more testing, I now know how to

December 30, 2023

Vegan 7-Layer Salad

Raise your hands if you are A) from the Midwest, B) have been to a community or church potluck, or C) ate at your grandmother’s dinner table. You’ve probably had a 7-layers salad if you answered yes to any of these questions. Hello to its vegan counterpart. This recipe was a request from a reader,

December 30, 2023

Grain-Free Tabbouleh Salad

This salad is something I make at least once per week. Why am I only now sharing this recipe? This is a delicious, healthy, and versatile dish. It pairs well with anything Mediterranean or Middle Eastern. Here’s my version of tabbouleh! Tabbouleh: Origins Tabbouleh is thought to have originated during the Middle Ages in the mountains of Lebanon,

December 30, 2023

Tahini Chocolate Banana Soft Serve

You’ve probably tried banana “soft-serve” ice cream, which is made with just one ingredient. You must if you don’t. This is just ripe, frozen bananas that are whirled up into a creamy, soft serve. It’s the stuff of healthy foodies’ dreams. There are endless flavor options! For this recipe, however, I chose a recent favorite,

December 30, 2023

Coconut Bacon Collard Greens

I used to ignore them all the while. Once I learned how to use them, they were a staple in our kitchen. I’ll show you how. Origins of Collard Greens Collard greens have been around in the eastern Mediterranean since prehistoric times. In the 1600s, Africans brought them to America and cooked them down into

December 28, 2023December 28, 2023

Tips On Why Would You Hire BMW Service

Hiring a BMW service isn’t just about maintaining a luxury vehicle—it’s about ensuring top-notch performance, safety, and longevity for a prized possession. BMWs are renowned for their engineering excellence and precision, demanding specialized care and expertise. Whether it’s routine maintenance or addressing unexpected issues, entrusting your BMW to a qualified service center is crucial. Here,

December 28, 2023

6 Simple Gutter Cleaning Tips to Make Things Easier

Maintaining your home involves various tasks, and one essential but often overlooked chore is cleaning the gutters. Neglecting gutter maintenance can lead to water damage, pest infestations, and even structural issues. However, with the right approach and some helpful tips, gutter cleaning can become a manageable and straightforward task. Here are six simple yet effective

December 28, 2023

5 Tips for How to Choose an Electrician for Your Home

Selecting the right electrician for your home is crucial for ensuring safety, efficiency, and quality work. Whether it’s for repairs, installations, or upgrades, here are five indispensable tips to consider when choosing an electricians in Christchurch: 1. Certifications and Licensing When entrusting someone with your home’s electrical systems, certifications and licensing are non-negotiable. A qualified