what’s with all the gluten intolerances?? let me explain…
You might have read a column by a former colleague of mine Mia Freedman recently where she questioned people’s food intolerances, specifically gluten, and avoidance of certain foods, specifically sugar. Funnily, I’m both intolerant to gluten and had to quit sugar due to an autoimmune disease. I was asked during Monday’s webinar for my thoughts.
